熊本馬肉料理と熊本ステーキの店　ニューくまもと亭

【Course content】

Original hot small dish cooked on a hot iron plate *Ingredients change depending on the season.

◆Cold small dish

◆Grilled mackerel from Koshida Shoten (Can be changed to sashimi)

◆Main meat platter

Grilled horse meat (can be changed to Akaushi beef when making a reservation)

Wagyu beef fillet steak

Tiger prawns *Can be changed to Wagyu hamburger steak (when making a reservation)

(Approximately 200g per person)

Seasonal vegetable side dish

◆Finishing dish: Freshly cooked rice in an earthenware pot with egg.

◆ Dessert

7 dishes in total, 110 minutes of all-you-can-drink.

■ Option (Please contact us when making a reservation)

*You can also add scallops, abalone, lobster (grilled seafood), etc. (additional charge applies).

*You can change the final dish to garlic rice with meat (additional charge)

*You can change the grilled mackerel to horse sashimi (additional charge applies).

*Foie gras can be added (additional charge)

The contents are subject to change depending on the purchasing situation.

We may not be able to accommodate your request depending on the supply situation, so please contact us first.

New Kumamoto-tei 096-311-5829